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Use in spicy dishes like chili con carne, chili sauces, relishes and chutneys. Sprinkle on spaghetti or pizza for an extra spicy bite.

The seasoning salt Herbamare Spicy gives an extra tang to mix grills, Mexican and Italian meals. This spicy seasoning is made of sea salt, chili an...

An important ingredient in Thai and Vietnamese cuisines, Basil is now considered essential for tomato sauce and pesto. It is known for adding flavo...

Best known as a flavouring in tomato sauce, oregano also enhances cheese and egg dishes, vegetables, meats, poultry, and shellfish. Sprinkle Oregan...

A versatile spice used extensively in many exotic cuisines. This high quality cinnamon is very sweet and flavourful due to its high oil content. Wi...

Chives have a mild, sweet onion flavour with a hint of garlic. They are used often in traditional French cuisine. Great as a garnish, or compliment...

Cool, refreshing, real peppermint flavor — from real peppermint (Mentha piperita) plants grown right here in the northwestern United States. In our...

Our Garlic Powder is nothing but pure, A-Grade organic garlic (Allium sativum), dried and then ground into powder. No GMOs. No ETO (considered carc...

Used in curry powder, sausages, baked goods, and other spice mixtures, Coriander is also added as a flavouring to certain types of alcohol such as ...

Bringing together other flavours, giving them depth, and adding richness is what Bay leaves do best. Add them to  fish dishes, meats, vegetables, s...

A great accompaniment for hot apple cider! Use to flavour other beverages, meats, pickles, or as a garnish for fruit and desert dishes. Use a nutme...

Organic Ingredients:Oregano, Marjoram, Thyme, Rosemary, Basil, and Sage.

A staple in Indian cooking, curry powder adds flavor to meats, rice, eggs, vegetables, sauces, dips, soups, and salad dressings. Season to taste. N...

Ingredients: organic smoked jalapeno peppers, organic cumin seed, organic garlic, organic coriander, organic cayenne, organic oregano, organic pepp...

Cayenne is frequently used in Mexican, Szechwan, and East Indian recipes. It is very spicy and can be used sparingly in almost any dish like creamy...

An indispensable herb in Asian, Middle Eastern, and Latin cuisines. Cilantro's clean and appetizing flavour provides a citrus zest which enhances b...